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100% satisfaction guarantee

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Express delivery within 2-3 working days

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Free delivery for orders over 50£!

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14-day refund policy

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Highest quality standards

Homemade Caramel Banana Ice Cream

Do you love ice-cream?

Homemade Caramel Banana Ice Cream is perfect for a hot summer day when we want to cool down quick but at the same time satisfy the craving for something sweet.

Most ice-creams sold at the grocery store contain a lot of sugar and ingredients we can’t even recognise.

Allow us to introduce a recipe for homemade ice-cream made out of completely natural and high-quality ingredients and it even tastes better than you think.

INGREDIENTS

Ice-cream:

Caramel:

METHOD
  1. Blend the bananas and the rice drink.
  2. Spread the ice-cream evenly in a bowl and put it in the freezer for a few minutes.
  3. In another bowl, mix the peanut butter and agave syrup till you are left with a creamy mixture.
  4. Take the ice-cream out of the freezer, pour over the caramel and mix gently. Then put it back to the freezer for at least two hours and serve.
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